#VeganMoFo Day 10: Something blue

Technically, food isn’t blue. But you can get pretty close: blue corn, blue potatoes, purple kale, red cabbage, black krim heirloom tomatoes… so why not combine them all in one dish? Organic blue masa becomes blue corn tortillas – yum. Purple potatoes and kale are sauteed with onions and garlic, then deglazed with water and…

I’ve been remiss in my food blogging non-duties. Sometimes I post my dinners on Facebook, but I haven’t been good about taking photos. Does it matter to anyone? eh. Well, I’d like to get back into it, since Vegan MoFo 2015 is approaching. Today is Saturday, so I made breakfast. I love savory breakfast, but…