OK, it is though.

I went through a few ideas before landing on this one: baked sweet potato with a sheetpan bake consisting of brussels sprouts, red onions, and chickpeas, plus balsamic added to the permissible oil-salt-pepper seasoning.

Ooooh, what I wouldn’t have given for ONE MORE ingredient spot so I could use friggin’ garlic. BUT NO, I DID NOT CHEAT.

Mmmm. Easy, and not a bad result.